Stay safe, Beth. Having that public connection can be dangerous these days.

We still don't go to restaurants and only pick up food at one cafe where we know the owners and their one employee. I know how careful they are.

I don't know the owners and staff in other restaurants and worry because restaurant employees are notoriously underpaid and rarely have benefits such as sick leave or health insurance. They go to work sick rather than lose the money. Nope, it will be a long time before I consider restaurants to be safe.